ArcoStrum
Club 750 Music
ArcoStrum
Club 750 Music
Embark on a truly groundbreaking musical journey with The ArcoStrum Experience—a multi-instrumental, genre-defying showcase that seamlessly intertwines the contemporary Tango mastery of Piazzolla and the timeless classics of Vivaldi's Four Seasons. This innovative performance fuses the rich tapestry of Chinese traditional folk music, featuring the mesmerizing sounds of the dizi and erhu, with classical and electric guitar. Enter the realm of American instrumental rock, creating a harmonious blend of diverse musical landscapes. Immerse yourself in this extraordinary fusion, where high-impact visuals, humor, compelling stories, and dazzling virtuosity come together to captivate you from the opening note to the finale. The ArcoStrum Experience promises a one-of-a-kind concert, transcending boundaries and celebrating the evolution of music across genres and eras.
At Club 750, experience a music club-style atmosphere in the Jackson Lounge, order a cocktail and food, and enjoy a close-up performance by today's brightest new stars.
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Age Recommendation
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The age recommendation for this performance is 16 years and up.
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Menu
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Solo Acts
$6 each or bundle of 4 for $20“Houghton Handheld”
Cudighi – Mozz + Tomato – Peppers + Onions – Open-Face“Fret Croquette”
Potato – Plant-Based Cheeseburger – Tomato + Pickle + Onion – Ketchup – Mustard – Sesame (VG)“Fingerboard Fry”
Twice-Fried Popcorn Turkey – Sweet Corn + Pimento Pancake – Herb + Apple Pesto“Electric Spice”
Gochujang Krispies – Mushroom Bulgogi – Honey + Toasted Sesame – Scallion (GF/VG)Ensembles
$12 each or bundle of 2 for $20“Duo Delights”
Chorizo (GF) and Manchego (GF/V) – Soppressata (GF) and Brie (GF/V) – Toscano Salami (GF) and Pecorino Tartufo (GF/V) – Olives (GF/VG) and Pickles (GF/VG) – Fruits (GF/VG) and Nuts (GF/VG) – Bread (VG) and Crackers (GF/VG)“String Pop Short Plate”
Wild Rice and Arborio – Caramelized Onion + Rutabaga – Pumpernickel Crusted Whitefish – Maple Carrot Puree – Roasted Red Pepper CoulisSweet Chops
$8 each“Bridge and Saddle Bake”
Deep Dish – Cream Cheese Danish Sauce – Tart Cherries – Vanilla Streusel – Vanilla Bean Ice Cream (V)“Soundhole Sorbet”
Dragon Fruit – Tropical Blend – Boba – Passion Fruit Coulis – Chocolate Toffee (GF/VG) -
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